I really didn't know what to expect of Bulla other than it looked like a great restaurant setting and served traditional Spanish food. Really, nothing more needs to be known when you have at least those two things and those two things alone drew me in.
To commence the meal was Carpaccio de Salmon. It was scrumptious, amazing, and everything in between but just too damn salty.
Although not ideal for this hot weather, I still ordered the Caldereta de Mariscos. It was really good and definitely worth the sweat. There was plenty of potatoes, large pieces of fish and although not mentioned in the menu description, a good amount of shrimp.
My dining companion went a completely different route and ordered the Pan con Minuta with Patata Bravas. It was quite good and the homemade ketchup added a nice touch.
The Flan de Coco was the perfect sweet ending to a lovely lunch.
Bulla Gastrobar
2500 Ponce De Leon Blvd, Coral Gables, FL 33134
(305) 441-0107
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